Nestled on Kauai’s North Shore, Kauai Organic Farms is a family-owned, women-managed farm specializing in premium organic ginger, turmeric, and galangal. Known as Hawaii’s Garden Island, Kauai’s tropical climate, nutrient-rich volcanic soil, and abundant rainfall create the perfect environment for cultivating our specialty crops.
What began as a small, four-acre ginger farm has grown to include organic turmeric and galangal, expanding the ways we share the powerful benefits of these roots. Today, we proudly offer:
✔ Fresh organic ginger, turmeric, and galangal
✔ Dried ginger & turmeric products
✔ Frozen ginger & turmeric purees
Our mission is simple: to provide high-quality organic products from our farm to your kitchen, business, or wellness routine, while upholding sustainable and regenerative farming practices.
At Kauai Organic Farms, we believe in farming that restores the land rather than depletes it. Our regenerative practices focus on:
✔ Enhancing soil health through our cover cropping program
✔ Increasing biodiversity to support a balanced ecosystem
✔ Reducing reliance on outside resources for long-term sustainability
By farming with care, we protect and enrich the land, ensuring its productivity for generations to come.
Kauai Organic Farms is proudly family-owned and women-managed, with a dedicated team at the heart of everything we do. Many of our farmers have been with us for years, bringing deep expertise, passion, and a strong connection to the land. Their hard work and commitment ensure that every crop is carefully nurtured, hand-harvested, and of the highest quality.
We are committed to the highest standards of organic integrity and food safety, ensuring that our crops are responsibly grown and rigorously certified. Our farm is:
✔ USDA Certified Organic by Where Food Comes From
✔ Food Safety Certified by Primus Labs
✔ Kosher Certified by OK Kosher
From our fields to your table, we take pride in growing the best organic ginger, turmeric, and galangal—sustainably, ethically, and with Aloha.